From hand-cut chips to shaved truffles and foie gras, Sydney chefs are giving a French classic their own spin in time for Bastille Day and the Paris Olympics.
A bargain $35 vegan omakase experience, Mona Vale’s new ‘Boathouse meets country club’ and a former Rockpool chef’s new high-end bistro in Marrickville.
Despite a harder economic climate for hospitality operators than usual, plenty of bars, restaurants and cafes are still pumping in the city.
From addictive Mexican flavours to supercharged Malaysian comfort food, these dining deals offer excellent value with all-inclusive free-flowing drinks.
Irish Chinese food might make Aussies “a wee bit angry” but it hasn’t stopped them lining up for hours. (Plus: Colin Fassnidge’s pick of the bunch).
Where to find the best old-school meat pies, the fanciest gourmet upgrades, and limited edition French pastries.
From wagyu beef burger and a drink at Charles Brasserie and Bar to noodle bowls and a wine or beer at Spice Temple for just $25. Let’s do lunch like it’s 1995.
A new bakery from ‘Fast Ed’, the new-look White Horse, Merivale magic strikes again, and a new north shore yakitori joint, plus more must-visits.
From quality steak with a glass of pinot noir to some of Sydney’s silkiest ramens – and all for under $30. Who says eating out has to break the bank?
From giant Yorkies to crackling porchetta, here’s where to find roasts with the most from Prospect to Avalon Beach.